Franciacorta DOCG Riserva “Bagnadore” 2014

Bagnadore is a dosage-zero Riserva made only in top vintages and in small quantities from the Roccolo single vineyard, a three-hectare plot planted in 1992 on morainic soils and glacial deposits at 260 metres above sea level in Provaglio d’Iseo. The blend is Chardonnay and Pinot Nero; surrounding woodland moderates day-to-night temperature swings, supporting even ripening and rich biodiversity. After an August harvest, the grapes are gently pressed and fermented in a combination of temperature-controlled stainless steel and oak barrels, followed by 60 to 70 months of bottle ageing on the lees before disgorgement. The wine is certified organic, reflecting the winery’s conversion to natural farming methods in the mid-1990s. The 2016 vintage received 97 points and Tre Bicchieri recognition, confirming its standing among Franciacorta’s top bottlings.