{"id":80509,"date":"2026-10-21T13:59:53","date_gmt":"2026-10-21T13:59:53","guid":{"rendered":"https:\/\/www.allamarone.com\/portfolio\/oseleta-zyme-2\/"},"modified":"2026-10-21T13:59:53","modified_gmt":"2026-10-21T13:59:53","slug":"oseleta-zyme","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/it\/portfolio\/oseleta-zyme\/","title":{"rendered":"&#8220;Oseleta&#8221; Syrah IGT 2015 | Zym\u00e9"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":56463,"template":"","format":"standard","winery":[238],"wine_region":[230],"class_list":["post-80509","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-rouges-italiens","winery-zyme","wine_region-veneto"],"winery_bio":"Lo Zym\u00e9 Oseleta \u00e8 prodotto interamente dall'autoctono vitigno Oseleta, coltivato in vigneti nei comuni di Illasi, Lavagno e Parona, nelle province di Verona e Vicenza. Le uve vengono vendemmiate e selezionate a mano nelle prime due settimane di ottobre, poi diraspate, pigiate e fermentate con lieviti indigeni in vasche di acciaio inox a temperatura controllata per 15 giorni. Il vino affina poi per 36 mesi in barrique, seguiti da ulteriori 12 mesi in bottiglia prima della commercializzazione, collocando la messa in commercio del 2015 intorno al 2019. Nel bicchiere mostra un colore rosso porpora intenso con riflessi granato che si sviluppano nel tempo. La variet\u00e0 Oseleta ha rese naturalmente basse e un alto contenuto polifenolico, che produce un vino strutturato, secco e minerale con un notevole potenziale di invecchiamento. Zym\u00e9, fondata da Celestino Gaspari a San Pietro in Cariano, \u00e8 stato uno dei pochissimi produttori a lavorare seriamente con l'Oseleta dal 2001, e questo vino riporta il nome completo della denominazione in etichetta solo dall'annata 2008, quando il team di vinificazione ha ritenuto raggiunto l'obiettivo qualitativo.\n\nZym\u00e9 \u00e8 una cantina fondata da Celestino Gaspari, situata a San Pietro in Cariano nella zona della Valpolicella, in Veneto. Gaspari, gi\u00e0 enologo presso Quintarelli, ha fondato la tenuta nel 2003 e produce vini sia da vitigni autoctoni sia internazionali. La cantina \u00e8 particolarmente conosciuta per il suo Amarone della Valpolicella e per l'assemblaggio proprietario Kairos, ottenuto da un'ampia selezione di variet\u00e0 diverse.","wine_price":"59","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Oseleta IGT 2015 Zym\u00e9<\/title>\n<meta name=\"description\" content=\"Lo Zym\u00e9 Oseleta 2015 \u00e8 un vino rosso IGT del Veneto ottenuto in purezza dall&#039;autoctono vitigno Oseleta, affinato 36 mesi in barrique e 12 mesi in bottiglia.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/it\/portfolio\/oseleta-zyme\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Oseleta IGT 2015 Zym\u00e9\" \/>\n<meta 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