{"id":79912,"date":"2026-10-21T13:05:32","date_gmt":"2026-10-21T13:05:32","guid":{"rendered":"https:\/\/www.allamarone.com\/?post_type=liquid-portfolio&p=79912"},"modified":"2026-10-21T13:05:32","modified_gmt":"2026-10-21T13:05:32","slug":"amarone-bertani-2005","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/it\/portfolio\/amarone-bertani-2005\/","title":{"rendered":"Amarone della Valpolicella DOC Classico 2005 | Bertani"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":64098,"template":"","format":"standard","winery":[270],"wine_region":[230],"class_list":["post-79912","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-rouges-italiens","winery-bertani","wine_region-veneto"],"winery_bio":"Il Bertani Amarone della Valpolicella Classico 2005 \u00e8 prodotto da Corvina (80%) e Rondinella (20%) coltivate nella Tenuta Novare ad Arbizzano di Negrar, nel cuore della Valpolicella Classica. La stagione di crescita del 2005 ha avuto un'estate discreta con piogge a settembre, bilanciate da giornate luminose e soleggiate nella parte finale della stagione, che hanno dato uve con buona concentrazione e complessit\u00e0. Dopo la vendemmia, le uve vengono sottoposte ad appassimento, un prolungato processo di essiccazione in fruttaio, prima della fermentazione che porta a un vino rosso completamente secco. Il vino affina poi per sette anni in grandi botti di rovere slavone da 50 a 100 ettolitri, seguito da un minimo di otto mesi di affinamento in bottiglia prima dell'immissione sul mercato. Con un tenore alcolico del 15%, il vino \u00e8 ricco e corposo, con il profondo colore granato, i complessi aromi di frutta essiccata e la struttura tannica ferma tipici di questo stile.\n\nBertani \u00e8 stata fondata nel 1857 e figura tra i nomi pi\u00f9 antichi del vino veronese. La sua sede \u00e8 la Tenuta Novare ad Arbizzano di Negrar, una tenuta di vigneti, uliveti e cantine profonde nel cuore della Valpolicella Classica, con ulteriori vigneti nella valle della Valpantena a nordest della citt\u00e0. Lo stile della casa non ha mai inseguito le mode: fermentazioni pazienti, lungo affinamento in grandi botti di rovere slavone e vini che rimangono secchi e freschi, costruiti sulla Corvina Veronese. Il suo Amarone Classico, rilasciato solo dopo anni in botte e in bottiglia, resta un punto di riferimento per tutta la denominazione.","wine_price":"228","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Amarone della Valpolicella Classico 2005 Bertani<\/title>\n<meta name=\"description\" content=\"Amarone della Valpolicella Classico 2005 di Bertani: Corvina e Rondinella da Tenuta Novare, sette anni in botte di rovere slavone, ricco e completamente secco.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/it\/?post_type=liquid-portfolio&p=79912\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Amarone della Valpolicella Classico 2005 Bertani\" \/>\n<meta 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