{"id":79651,"date":"2026-10-21T12:42:05","date_gmt":"2026-10-21T12:42:05","guid":{"rendered":"https:\/\/www.allamarone.com\/portfolio\/amarone-riserva-decem-pietro-zardini-2\/"},"modified":"2026-10-21T12:42:05","modified_gmt":"2026-10-21T12:42:05","slug":"amarone-riserva-decem-pietro-zardini","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/it\/portfolio\/amarone-riserva-decem-pietro-zardini\/","title":{"rendered":"Amarone della Valpolicella DOCG Riserva &#8220;Decem&#8221; 2013 | Pietro Zardini"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":63066,"template":"","format":"standard","winery":[262],"wine_region":[230],"class_list":["post-79651","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-rouges-italiens","winery-pietro-zardini","wine_region-veneto"],"winery_bio":"Il Decem \u00e8 l'Amarone Riserva di punta di Pietro Zardini, prodotto nella sua piccola azienda familiare a Pedemonte, nella zona del Valpolicella Classico in Veneto. Il nome \u00e8 latino per dieci, a indicare i circa dieci anni di affinamento del vino prima della commercializzazione. Il blend \u00e8 composto da 70% Corvina, 20% Rondinella, 5% Molinara e 5% Croatina, tutte vendemmiate a mano e appassite naturalmente su graticci per circa quattro mesi senza controllo della temperatura, secondo il tradizionale appassimento. Le uve provengono dal vigneto Monte Mattonara a San Floriano e dal vigneto Valfiorita a Negrar, e la fermentazione avviene in tini di legno con follature manuali tramite un antico torchio manuale. L'affinamento segue una sequenza insolita: circa tre anni in anfore di argilla grezza non rivestita, tre anni in grandi botti di rovere e tre anni in barriques, seguiti da almeno un anno di riposo in bottiglia. Le anfore di argilla grezza, che Pietro Zardini utilizza senza alcun rivestimento o intonacatura, conferiscono una qualit\u00e0 sapida e minerale che distingue il Decem dagli Amarone affinati in modo pi\u00f9 convenzionale.\n\nPietro Zardini ha fondato la sua cantina a San Pietro in Cariano nel 2000, ma le radici vanno pi\u00f9 lontano: \u00e8 cresciuto a Corte Zardini a San Floriano, ha studiato scienze agrarie, si \u00e8 diplomato sommelier e ha lavorato con diverse grandi cantine veronesi negli anni Novanta prima di avviare l'attivit\u00e0 sotto il nome del nonno. I vigneti si trovano a Monte Mattonara a San Floriano e a Valfiorita a Negrar, nel cuore della Valpolicella Classica, e la cantina ospita sedici anfore di argilla grezza accanto a legni di ogni dimensione, una combinazione che conferisce ai vini il loro carattere caldo, speziato e volutamente tradizionale.","wine_price":"174","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Amarone Riserva Decem 2013 | Pietro Zardini<\/title>\n<meta name=\"description\" content=\"Il Decem 2013 di Pietro Zardini \u00e8 un Amarone della Valpolicella DOCG Riserva affinato circa dieci anni tra anfore di argilla grezza, grandi botti e barriques, prima del rilascio.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/it\/portfolio\/amarone-riserva-decem-pietro-zardini\/\" \/>\n<meta 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