{"id":79114,"date":"2026-10-21T11:47:53","date_gmt":"2026-10-21T11:47:53","guid":{"rendered":"https:\/\/www.allamarone.com\/portfolio\/habemus-bianca-san-giovenale-2\/"},"modified":"2026-10-21T11:47:53","modified_gmt":"2026-10-21T11:47:53","slug":"habemus-bianca-san-giovenale","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/it\/portfolio\/habemus-bianca-san-giovenale\/","title":{"rendered":"&#8220;Habemus&#8221; Etichetta Bianca Lazio IGT 2024 | San Giovenale"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":52181,"template":"","format":"standard","winery":[273],"wine_region":[397],"class_list":["post-79114","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-rouges-italiens","winery-san-giovenale","wine_region-lazio"],"winery_bio":"San Giovenale Habemus Etichetta Bianca \u00e8 prodotto a Blera, nella Tuscia dell'alto Lazio, da vigneti coltivati con metodo biologico certificato tra i 300 e i 400 metri sul livello del mare su suoli argillosi con presenza di pietre. Il blend \u00e8 composto da Grenache 40%, Syrah 30%, Carignano 20% e Tempranillo 10%, allevati ad alberello ad alta densit\u00e0 con rese molto basse per concentrare frutto e aroma. Le uve di ogni variet\u00e0 sono vendemmiate a mano in cassette da 15 kg, diraspate e fermentate separatamente in acciaio inossidabile per circa 15 giorni con lieviti indigeni e senza apporti di sintesi. Dopo la vinificazione il vino affina per 20 mesi in barriques di rovere francese nuove, seguite da ulteriori 6 mesi di riposo in bottiglia prima della commercializzazione. Il millesimo 2023 si presenta in un rosso rubino intenso e concentrato, con tutto il peso e la struttura che contraddistinguono questo vino in oltre un decennio di produzione.\n\nSan Giovenale \u00e8 una piccola tenuta situata nella Tuscia dell'alto Lazio, nei pressi di Blera, fondata da Henrik Ottosson. La cantina \u00e8 nota per la produzione di blend da variet\u00e0 bordolesi, in particolare a base di Cabernet Franc, coltivati su suoli vulcanici. Ha ottenuto riconoscimenti per aver portato un approccio serio e orientato al territorio nella produzione di vini rossi in una zona che tradizionalmente non \u00e8 associata a tali variet\u00e0.","wine_price":"88","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Habemus Etichetta Bianca Lazio IGT 2024 | San Giovenale<\/title>\n<meta name=\"description\" content=\"Un rosso dell&#039;alto Lazio prodotto a Blera da San Giovenale con Grenache, Syrah, Carignano e Tempranillo, affinato 20 mesi in barriques di rovere francese nuove.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/it\/portfolio\/habemus-bianca-san-giovenale\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" 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