{"id":76569,"date":"2026-10-02T01:18:41","date_gmt":"2026-10-02T01:18:41","guid":{"rendered":"https:\/\/www.allamarone.com\/?post_type=liquid-portfolio&p=76569"},"modified":"2026-10-02T01:18:41","modified_gmt":"2026-10-02T01:18:41","slug":"recioto-750ml-quintarelli","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/fr\/portfolio\/recioto-750ml-quintarelli\/","title":{"rendered":"Recioto della Valpolicella Classico DOCG 2011 | Quintarelli"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":58967,"template":"","format":"standard","winery":[252],"wine_region":[230],"class_list":["post-76569","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-doux","winery-quintarelli","wine_region-veneto"],"winery_bio":"Ce Recioto della Valpolicella Classico DOCG est produit par le domaine Quintarelli, une exploitation familiale \u00e0 Negrar, dans les collines au nord de V\u00e9rone. Le vin est \u00e9labor\u00e9 \u00e0 partir d'un assemblage de Corvina, Corvinone, Rondinella, Cabernet Sauvignon, Nebbiolo, Sangiovese et Croatina, tous vendang\u00e9s \u00e0 la main. Apr\u00e8s la r\u00e9colte, les raisins s\u00e8chent sur des claies pendant environ 120 jours selon la m\u00e9thode de l'appassimento, ce qui concentre leurs sucres naturels et leurs ar\u00f4mes avant une fermentation lente et prolong\u00e9e. Une fois la fermentation arr\u00eat\u00e9e pour conserver le sucre r\u00e9siduel, le vin est \u00e9lev\u00e9 cinq \u00e0 six ans en grands f\u00fbts de ch\u00eane slov\u00e8ne. Il en r\u00e9sulte un vin rouge rubis profond aux reflets grenat, au nez complexe de cerise noire, de confiture de fruits rouges, de prune, d'\u00e9pices douces, de cacao et de notes balsamiques, avec une douceur souple et \u00e9quilibr\u00e9e en bouche. Quintarelli ne produit pas ce vin \u00e0 chaque mill\u00e9sime, ce qui fait du 2011 une bouteille relativement rare d'un des domaines les plus respect\u00e9s de la Valpolicella.\n\nGiuseppe Quintarelli, figure discr\u00e8te et incontournable de la Valpolicella, a dirig\u00e9 le domaine familial sur les collines de Negrar de 1950 jusqu'\u00e0 sa mort en 2012, fixant un niveau de r\u00e9f\u00e9rence que toute la r\u00e9gion continue de mesurer. Sa fille Fiorenza et sa famille conservent le chai exactement tel qu'il l'a laiss\u00e9 : une onzaine d'hectares de vignes, un long s\u00e9chage naturel des raisins, des fermentations lentes et plusieurs ann\u00e9es de repos en grandes botti anciennes, chaque vin n'\u00e9tant mis sur le march\u00e9 que lorsque la famille l'estime pr\u00eat. La production reste autour de soixante mille bouteilles par an, et les c\u00e9l\u00e8bres \u00e9tiquettes \u00e9crites \u00e0 la main quittent encore le domaine \u00e0 leur rythme tranquille.","wine_price":"250","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Recioto della Valpolicella Classico 2011 Quintarelli<\/title>\n<meta name=\"description\" content=\"Un Recioto della Valpolicella Classico DOCG 2011 de Quintarelli, vin doux \u00e9labor\u00e9 par appassimento et \u00e9lev\u00e9 cinq \u00e0 six ans en grands f\u00fbts de ch\u00eane slov\u00e8ne.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/fr\/?post_type=liquid-portfolio&p=76569\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta 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