{"id":76130,"date":"2026-10-01T23:03:13","date_gmt":"2026-10-01T23:03:13","guid":{"rendered":"https:\/\/www.allamarone.com\/?post_type=liquid-portfolio&p=76130"},"modified":"2026-10-01T23:03:13","modified_gmt":"2026-10-01T23:03:13","slug":"lupicaia-castello-del-terriccio-2014","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/fr\/portfolio\/lupicaia-castello-del-terriccio-2014\/","title":{"rendered":"\u00ab\u00a0Lupicaia\u00a0\u00bb Toscana IGT 2014 | Castello del Terriccio"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":52379,"template":"","format":"standard","winery":[291],"wine_region":[237],"class_list":["post-76130","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-rouges-italiens","winery-castello-del-terriccio","wine_region-toscana"],"winery_bio":"Lupicaia est le vin de t\u00eate de Castello del Terriccio, un domaine d'environ 1 500 hectares situ\u00e9 juste au nord de Bolgheri sur la c\u00f4te toscane. Le mill\u00e9sime 2014 est compos\u00e9 d'environ 90 % de Cabernet Sauvignon et 10 % de Petit Verdot, cultiv\u00e9s sur des sols calcar\u00e9o-sableux riches en min\u00e9raux ferreux, avec des expositions plein sud et de faibles rendements d'environ 900 grammes par pied. Chaque c\u00e9page est \u00e9lev\u00e9 s\u00e9par\u00e9ment pendant environ 22 mois en barriques d'Allier de 225 litres et en tonneaux de 500 litres, puis assembl\u00e9 et affin\u00e9 en bouteille avant la mise en march\u00e9. La saison 2014 a \u00e9t\u00e9 particuli\u00e8rement tardive et fra\u00eeche, donnant un vin au profil aromatique intact et intense, avec un caract\u00e8re balsamin\u00e9 plut\u00f4t que l'opulence des ann\u00e9es plus chaudes. La vinification est assur\u00e9e par l'\u0153nologue conseil Carlo Ferrini, qui a conduit Lupicaia \u00e0 de nombreuses distinctions Tre Bicchieri. La production est limit\u00e9e \u00e0 environ 30 000 bouteilles par an.\n\nCastello del Terriccio est un vaste domaine situ\u00e9 pr\u00e8s de Castellina Marittima dans la Maremma c\u00f4ti\u00e8re de Toscane, en Italie. La propri\u00e9t\u00e9 s'\u00e9tend sur plusieurs milliers d'hectares et est surtout connue pour produire Lupicaia, un assemblage supertoscan \u00e0 base de Cabernet Sauvignon qui a b\u00e9n\u00e9fici\u00e9 d'une grande reconnaissance critique dans les ann\u00e9es 1990. Le domaine produit \u00e9galement des vins \u00e0 partir de Syrah, Merlot et d'autres c\u00e9pages internationaux adapt\u00e9s \u00e0 son climat m\u00e9diterran\u00e9en c\u00f4tier.","wine_price":"158","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Lupicaia Toscana IGT 2014 | Castello del Terriccio<\/title>\n<meta name=\"description\" content=\"Le Lupicaia 2014 de Castello del Terriccio est un assemblage de Cabernet Sauvignon et Petit Verdot \u00e9lev\u00e9 22 mois en f\u00fbts de ch\u00eane d&#039;Allier, au profil aromatique balsamin\u00e9 et intense.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/fr\/?post_type=liquid-portfolio&p=76130\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta 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