{"id":76076,"date":"2026-10-01T22:48:30","date_gmt":"2026-10-01T22:48:30","guid":{"rendered":"https:\/\/www.allamarone.com\/portfolio\/valpolicella-reverie-zyme-2\/"},"modified":"2026-11-03T15:21:57","modified_gmt":"2026-11-03T15:21:57","slug":"valpolicella-reverie-zyme","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/fr\/portfolio\/valpolicella-reverie-zyme\/","title":{"rendered":"Valpolicella Dop \u00ab\u00a0Reverie\u00a0\u00bb 2023 | Zym\u00e9"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":64059,"template":"","format":"standard","winery":[238],"wine_region":[230],"class_list":["post-76076","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-rouges-italiens","winery-zyme","wine_region-veneto"],"winery_bio":"Reverie est le Valpolicella d'entr\u00e9e de gamme de Zym\u00e8, le vin que Gaspari con\u00e7oit pour \u00eatre bu jeune et souvent plut\u00f4t que conserv\u00e9 et admir\u00e9. Comme le veut la tradition de l'appellation, il repose sur la Corvina et le Corvinone avec la Rondinella et un peu d'Oseleta, vinifi\u00e9s en frais sans s\u00e9chage des raisins, si bien que tout ce que les grandes cuv\u00e9es gagnent \u00e0 l'appassimento, celui-ci le conserve en fruit pur. Le 2023 est exactement ce que doit \u00eatre un Valpolicella : cerise rouge et framboise croquantes, violette, une touche de poivre blanc et l'amande l\u00e9g\u00e8re typique de l'appellation sur une finale nette et souple. Servir l\u00e9g\u00e8rement frais, autour de 14 \u00e0 16 \u00b0C, sans d\u00e9canter. C'est un compagnon naturel des antipasti v\u00e9nitiens, des sarde in saor, des charcuteries et de la sopressa, des bigoli en sauces simples, de la pasta e fasioi ou d'une pizza margherita ; il trouve sa place \u00e0 table sans jamais s'imposer.\n\nZym\u00e8 est le projet de Celestino Gaspari, qui a appris la vinification aux c\u00f4t\u00e9s de Giuseppe Quintarelli, son beau-p\u00e8re, avant de lancer sa propre \u00e9tiquette en 1999. Le chai est situ\u00e9 \u00e0 Mattonara, \u00e0 San Pietro in Cariano, am\u00e9nag\u00e9 dans une carri\u00e8re de gr\u00e8s exploit\u00e9e depuis le XVe si\u00e8cle, et s'appuie sur environ 30 hectares r\u00e9partis dans la Valpolicella Classica, les collines du Soave et du Durello et les Colli Berici. Le nom est le mot grec pour levure, en r\u00e9f\u00e9rence \u00e0 la fermentation et \u00e0 la transformation, et les vins suivent la m\u00eame logique : c\u00e9pages indig\u00e8nes, \u00e9levage patient et environ 150 000 bouteilles par an sur une gamme \u00e9tendue.","wine_price":"18","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Valpolicella DOP Reverie 2023 | Zym\u00e8<\/title>\n<meta name=\"description\" content=\"Le Reverie 2023 de Zym\u00e8 est un Valpolicella DOP vinifi\u00e9 en frais, sans appassimento, \u00e0 base de Corvina, Corvinone, Rondinella et Oseleta, con\u00e7u pour \u00eatre bu jeune.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/fr\/portfolio\/valpolicella-reverie-zyme\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta 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