{"id":75966,"date":"2026-10-01T22:15:21","date_gmt":"2026-10-01T22:15:21","guid":{"rendered":"https:\/\/www.allamarone.com\/portfolio\/valpolicella-ripasso-musella-2\/"},"modified":"2026-11-03T15:17:53","modified_gmt":"2026-11-03T15:17:53","slug":"valpolicella-ripasso-musella","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/fr\/portfolio\/valpolicella-ripasso-musella\/","title":{"rendered":"Valpolicella Ripasso DOC Superiore 2022 | Musella"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":74130,"template":"","format":"standard","winery":[239],"wine_region":[230],"class_list":["post-75966","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-rouges-italiens","winery-musella","wine_region-veneto"],"winery_bio":"Musella est un domaine familial dans les collines orientales de la Valpolicella, dans la vall\u00e9e de Mezzane di Sotto, o\u00f9 les vignes sont cultiv\u00e9es en agriculture biologique et biodynamique. Le Ripasso Superiore est obtenu par refermentation du vin de Valpolicella sur les pellicules de raisins s\u00e9ch\u00e9s restant de la production d'Amarone, une technique qui approfondit la couleur, le corps et la structure. L'assemblage repose sur le Corvina et le Corvinone, soutenus par le Rondinella et le c\u00e9page autochtone Oseleta, tous issus des vignes du domaine. Apr\u00e8s le ripasso, le vin est \u00e9lev\u00e9 en f\u00fbts de ch\u00eane avant la mise en bouteille, ce qui ajoute de la complexit\u00e9 tout en pr\u00e9servant le caract\u00e8re fruit\u00e9 du vin de base. On obtient ainsi un vin plus charnu et concentr\u00e9 qu'un Valpolicella classique, mais moins intense qu'un Amarone.\n\nMusella se trouve \u00e0 l'int\u00e9rieur d'un domaine ceint de murs de plus de 400 hectares \u00e0 San Martino Buon Albergo, \u00e0 l'extr\u00e9mit\u00e9 orientale de la Valpolicella, o\u00f9 les vignes cohabitent avec des bois, des oliveraies et des vergers. La famille Pasqua di Bisceglie a cr\u00e9\u00e9 la cave en 1995 et cultive ses quelque 25 hectares en biodynamie, avec la certification Demeter, des fermentations avec des levures indig\u00e8nes et une intervention minimale au chai sous la direction de l'\u0153nologue Enrico Raber. La gamme va du Valpolicella Superiore et du Ripasso jusqu'\u00e0 l'Amarone, l'Amarone Riserva et le Recioto, tous \u00e9labor\u00e9s \u00e0 partir de Corvina, Corvinone et Rondinella.","wine_price":"32","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Valpolicella Ripasso Superiore 2022 | Musella<\/title>\n<meta name=\"description\" content=\"Le Ripasso Superiore 2022 de Musella est un Valpolicella biodynamique referment\u00e9 sur les marcs d&#039;Amarone, offrant corps, structure et fruit sur un domaine de 400 hectares.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/fr\/portfolio\/valpolicella-ripasso-musella\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" 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