{"id":75859,"date":"2026-10-01T21:47:29","date_gmt":"2026-10-01T21:47:29","guid":{"rendered":"https:\/\/www.allamarone.com\/?post_type=liquid-portfolio&p=75859"},"modified":"2026-10-01T21:47:29","modified_gmt":"2026-10-01T21:47:29","slug":"amarone-costasera-masi-2007","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/fr\/portfolio\/amarone-costasera-masi-2007\/","title":{"rendered":"Amarone della Valpolicella DOC Classico \u00ab\u00a0Costasera\u00a0\u00bb 2007 | Masi"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":57040,"template":"","format":"standard","winery":[228],"wine_region":[230],"class_list":["post-75859","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-rouges-italiens","winery-masi","wine_region-veneto"],"winery_bio":"Le Costasera est produit \u00e0 partir de versants expos\u00e9s \u00e0 l'ouest dans la zone de la Valpolicella Classico, qui captent le soleil de fin d'apr\u00e8s-midi, d'o\u00f9 son nom. Les raisins sont un assemblage de Corvina (70 %), Rondinella (25 %) et Molinara (5 %), tous r\u00e9colt\u00e9s puis s\u00e9ch\u00e9s sur des clayettes en bambou pendant environ deux \u00e0 trois mois selon la m\u00e9thode traditionnelle de l'appassimento, concentrant ainsi les sucres et les ar\u00f4mes avant la fermentation. Le vin est \u00e9lev\u00e9 pendant au moins 24 mois en grandes barriques de ch\u00eane de Slavonie (80 %) avec une partie en barriques fran\u00e7aises Allier (20 %), qui lui apportent rondeur et structure. Le mill\u00e9sime 2007 en Valpolicella a \u00e9t\u00e9 chaud et sec, produisant des raisins d'une excellente maturit\u00e9 et concentration, conf\u00e9rant \u00e0 cette cuv\u00e9e une profondeur et une capacit\u00e9 de vieillissement particuli\u00e8res. La couleur est un rubis profond et opaque tirant vers le grenat en bordure, \u00e9volution naturelle \u00e0 cet \u00e2ge. Le vin est sec avec des tanins fermes mais int\u00e9gr\u00e9s, et conserve la fra\u00eecheur et l'acidit\u00e9 caract\u00e9ristiques du style Classico.\n\nMasi tire son nom du Vaio dei Masi, le petit vallon de la Valpolicella Classica achet\u00e9 par la famille Boscaini \u00e0 la fin du XVIIIe si\u00e8cle, et il est toujours g\u00e9r\u00e9 par la famille apr\u00e8s sept g\u00e9n\u00e9rations. La maison a b\u00e2ti sa r\u00e9putation sur l'appassimento, le s\u00e9chage hivernal des raisins pour l'Amarone et le Recioto, que son \u00e9quipe technique a \u00e9tudi\u00e9 et perfectionn\u00e9 pendant des d\u00e9cennies, ainsi que sur la r\u00e9habilitation d'anciens c\u00e9pages v\u00e9ronais comme l'Oseleta. Aux c\u00f4t\u00e9s du Costasera largement export\u00e9, elle met en bouteille deux Amarone cru historiques, Campolongo di Torbe et Mazzano, et cultive les vignes du domaine Serego Alighieri, propri\u00e9t\u00e9 des descendants du po\u00e8te Dante.","wine_price":"168","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Amarone Costasera 2007 | Masi<\/title>\n<meta name=\"description\" content=\"Le Costasera 2007 de Masi est un Amarone della Valpolicella Classico issu de Corvina, Rondinella et Molinara s\u00e9ch\u00e9es, \u00e9lev\u00e9 en ch\u00eane de Slavonie, sec et structur\u00e9.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/fr\/?post_type=liquid-portfolio&p=75859\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" 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