{"id":75521,"date":"2026-10-01T20:05:57","date_gmt":"2026-10-01T20:05:57","guid":{"rendered":"https:\/\/www.allamarone.com\/?post_type=liquid-portfolio&p=75521"},"modified":"2026-10-01T20:05:57","modified_gmt":"2026-10-01T20:05:57","slug":"barolo-dop-sperss-gaja-1994","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/fr\/portfolio\/barolo-dop-sperss-gaja-1994\/","title":{"rendered":"Barolo DOP \u00ab\u00a0Sperss\u00a0\u00bb 1994 | Gaja"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":51716,"template":"","format":"standard","winery":[234],"wine_region":[235],"class_list":["post-75521","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-rouges-italiens","winery-gaja","wine_region-piemonte"],"winery_bio":"Le Gaja Sperss est un Barolo de parcelle unique produit \u00e0 partir de Nebbiolo cultiv\u00e9 dans le sous-secteur Marenca-Rivette de Serralunga d'Alba. Le vignoble s'\u00e9tend sur environ 12 hectares dispos\u00e9s en amphith\u00e9\u00e2tre naturel, sur des marnes argilo-calcaires compactes avec une exposition plein sud \u00e0 sud-ouest \u00e0 environ 370 m\u00e8tres d'altitude. Le mill\u00e9sime 1994 \u00e0 Barolo fut un bon mill\u00e9sime, mod\u00e9r\u00e9ment chaud, donnant des vins \u00e0 la structure solide et \u00e0 la complexit\u00e9 aromatique int\u00e9ressante, bien que g\u00e9n\u00e9ralement moins puissants que les grands 1996 ou 1997. Gaja a adopt\u00e9 l'\u00e9levage en barriques pour le Sperss, ce qui \u00e9tait peu conventionnel pour le Barolo \u00e0 l'\u00e9poque et conf\u00e8re au vin une texture plus ronde tout en pr\u00e9servant le caract\u00e8re du terroir de Serralunga, fait de fer, de terre min\u00e9rale et de fruits profonds. \u00c0 30 ans d'\u00e2ge, ce vin est bien dans sa fen\u00eatre de d\u00e9gustation et peut pr\u00e9senter des notes tertiaires de fruits secs, de cuir, de tabac et de sous-bois aux c\u00f4t\u00e9s des fruits encore pr\u00e9sents. Les bouteilles doivent \u00eatre soigneusement \u00e9valu\u00e9es avant ouverture, car le vin peut \u00eatre \u00e0 son apog\u00e9e ou l'avoir d\u00e9pass\u00e9 selon les conditions de conservation.\n\nGaja est un domaine familial \u00e9tabli \u00e0 Barbaresco, dans la r\u00e9gion du Pi\u00e9mont, dans le nord-ouest de l'Italie. Fond\u00e9 en 1859 par Giovanni Gaja, il est largement reconnu pour ses Barbaresco et Barolo issus du Nebbiolo. Sous Angelo Gaja, le domaine a acquis une notori\u00e9t\u00e9 internationale et est cr\u00e9dit\u00e9 d'avoir introduit les s\u00e9lections parcellaires ainsi que des c\u00e9pages internationaux comme le Cabernet Sauvignon et le Chardonnay dans la r\u00e9gion.","wine_price":"499","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Barolo &quot;Sperss&quot; 1994 | Gaja<\/title>\n<meta name=\"description\" content=\"Un Barolo de parcelle unique issu de Serralunga d&#039;Alba, \u00e9lev\u00e9 en barriques par Gaja, aujourd&#039;hui dans sa fen\u00eatre de d\u00e9gustation avec des notes tertiaires complexes.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/fr\/?post_type=liquid-portfolio&p=75521\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta 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