{"id":75496,"date":"2026-10-01T19:33:16","date_gmt":"2026-10-01T19:33:16","guid":{"rendered":"https:\/\/www.allamarone.com\/portfolio\/valpo-ripasso-ciliegi-0-375-lt-ilatium-2\/"},"modified":"2026-10-01T19:33:16","modified_gmt":"2026-10-01T19:33:16","slug":"valpo-ripasso-ciliegi-0-375-lt-ilatium","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/fr\/portfolio\/valpo-ripasso-ciliegi-0-375-lt-ilatium\/","title":{"rendered":"Valpolicella Ripasso DOC Superiore \u00ab\u00a0Ciliegi\u00a0\u00bb &#8211; 0,375lt 2018 | Ilatium"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":81387,"template":"","format":"standard","winery":[335],"wine_region":[230],"class_list":["post-75496","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-rouges-italiens","winery-ilatium","wine_region-veneto"],"winery_bio":"Campo dei Ciliegi est le Valpolicella Ripasso d'Ilatium Morini, issu de vignes vendang\u00e9es \u00e0 la main sur des sols argilo-calcaires \u00e0 plus de 150 m\u00e8tres d'altitude, dans la Val di Mezzane, la Valpantena et la Val d'Illasi. L'assemblage se compose de Corvina et Corvinone \u00e0 70 %, de Rondinella \u00e0 20 % et de Croatina avec d'autres c\u00e9pages locaux \u00e0 10 %. Apr\u00e8s une premi\u00e8re fermentation de 12 \u00e0 15 jours, le vin repasse sur les marcs d'Amarone pour une seconde fermentation, l'\u00e9tape du ripasso qui lui apporte de la chair et une nuance de fruits secs, puis il repose 24 mois en f\u00fbts de ch\u00eane fran\u00e7ais et am\u00e9ricain de 500 litres et huit mois en bouteille, ce qui est inhabituellement long pour la cat\u00e9gorie. D'un rubis \u00e9l\u00e9gant dans le verre, il d\u00e9voile des cerises \u00e0 l'eau-de-vie, de la confiture de myrtille, de la r\u00e9glisse, de la vanille et des \u00e9pices sur un palais enveloppant avec une finale fra\u00eeche. Il s'agit de la demi-bouteille de 0,375 litre, le format id\u00e9al pour un d\u00eener en solo ou un d\u00e9jeuner de deux verres. Servir entre 16 et 18 \u00b0C avec du foie \u00e0 la v\u00e9nitienne, des bigoli au rag\u00f9 de canard, ou des viandes grill\u00e9es et des fromages de moyenne garde.\n\nIlatium Morini est le domaine de la famille Morini, sept fr\u00e8res et cousins qui cultivent 45 hectares dans les vall\u00e9es \u00e0 l'est de V\u00e9rone : la Val di Mezzane, la Val d'Illasi et la Valpantena. Le cellier se trouve \u00e0 Mezzane di Sotto et les vignes, sur des sols argilo-calcaires \u00e0 plus de 150 m\u00e8tres d'altitude, sont vendang\u00e9es enti\u00e8rement \u00e0 la main. La gamme va du Valpolicella frais au ripasso Campo dei Ciliegi et \u00e0 deux Amarones, jusqu'au Recioto doux Septemviri, avec des vins blancs Soave, de la grappa et de l'huile d'olive, une viticulture orient\u00e9e vers la durabilit\u00e9 et un travail en cave qui privil\u00e9gie un vieillissement long et patient en f\u00fbt de ch\u00eane.\n\nIlatium Morini est le domaine de la famille Morini, sept fr\u00e8res et cousins qui cultivent 45 hectares dans les vall\u00e9es \u00e0 l'est de V\u00e9rone : la Val di Mezzane, la Val d'Illasi et la Valpantena. Le cellier se trouve \u00e0 Mezzane di Sotto et les vignes, sur des sols argilo-calcaires \u00e0 plus de 150 m\u00e8tres d'altitude, sont vendang\u00e9es enti\u00e8rement \u00e0 la main. La gamme va du Valpolicella frais au ripasso Campo dei Ciliegi et \u00e0 deux Amarones, jusqu'au Recioto doux Septemviri, avec des vins blancs Soave, de la grappa et de l'huile d'olive, une viticulture orient\u00e9e vers la durabilit\u00e9 et un travail en cave qui privil\u00e9gie un vieillissement long et patient en f\u00fbt de ch\u00eane.","wine_price":"14","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Valpolicella Ripasso &quot;Ciliegi&quot; 2018 Ilatium 0,375 l<\/title>\n<meta name=\"description\" content=\"Demi-bouteille de Valpolicella Ripasso Sup\u00e9rieur d&#039;Ilatium Morini, assemblage de Corvina, Rondinella et Croatina \u00e9lev\u00e9 24 mois en f\u00fbt de ch\u00eane.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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