{"id":84373,"date":"2026-11-03T17:19:08","date_gmt":"2026-11-03T17:19:08","guid":{"rendered":"https:\/\/www.allamarone.com\/portfolio\/barbaresco-docg-vursu-valeirano-2006-la-spinetta-2\/"},"modified":"2026-11-03T17:19:08","modified_gmt":"2026-11-03T17:19:08","slug":"barbaresco-docg-vursu-valeirano-2006-la-spinetta","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/de\/portfolio\/barbaresco-docg-vursu-valeirano-2006-la-spinetta\/","title":{"rendered":"Barbaresco DOCG &#8222;Vurs\u00f9 Valeirano&#8220; 2006 | La Spinetta"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":78644,"template":"","format":"standard","winery":[253],"wine_region":[235],"class_list":["post-84373","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vino-rosso","winery-la-spinetta","wine_region-piemonte"],"winery_bio":"Der Barbaresco Vurs\u00f9 Valeirano stammt aus einem drei Hektar gro\u00dfen Einzelweingarten in der Gemeinde Treiso auf rund 450 Metern H\u00f6he mit genauer S\u00fcdausrichtung. Der Boden ist kalkhaltig und reich an gr\u00f6\u00dferen Steinen, was f\u00fcr hervorragende Drainage sorgt und Weine mit ausgepr\u00e4gter Mineralit\u00e4t ergibt. Die Verg\u00e4rung findet in temperaturkontrollierten Beh\u00e4ltern mit einer Mazerationszeit von rund 15 Tagen statt, gefolgt von der malolaktischen G\u00e4rung in neuen franz\u00f6sischen Eichenf\u00e4ssern. Der Wein reift anschlie\u00dfend 20 Monate in neuer franz\u00f6sischer Eiche, wird drei Monate in Edelstahl umgezogen und ruht vor dem Verkauf \u00fcber ein Jahr in der Flasche. Er wird weder gesch\u00f6nt noch filtriert. Der 2006er zeigt ein intensives Rubinrot mit Orangereflexen, eine Gesamts\u00e4ure von 5,5 g\/l und einen pH-Wert von 3,6.","wine_price":"244","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Barbaresco DOCG Vurs\u00f9 Valeirano 2006 | La Spinetta<\/title>\n<meta name=\"description\" content=\"Der Barbaresco Vurs\u00f9 Valeirano 2006 von La Spinetta ist ein unfiltrierter Einzellagenwein aus Treiso, 20 Monate in neuer franz\u00f6sischer Eiche gereift.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/de\/portfolio\/barbaresco-docg-vursu-valeirano-2006-la-spinetta\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Barbaresco DOCG Vurs\u00f9 Valeirano 2006 | La 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