{"id":77999,"date":"2026-10-02T11:50:14","date_gmt":"2026-10-02T11:50:14","guid":{"rendered":"https:\/\/www.allamarone.com\/?post_type=liquid-portfolio&p=77999"},"modified":"2026-10-02T11:50:14","modified_gmt":"2026-10-02T11:50:14","slug":"habemus-et-rossa-san-giovenale-2021","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/de\/portfolio\/habemus-et-rossa-san-giovenale-2021\/","title":{"rendered":"&#8222;Habemus&#8220; Etichetta Rossa Lazio IGT 2021 | San Giovenale"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":52208,"template":"","format":"standard","winery":[273],"wine_region":[397],"class_list":["post-77999","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-rouges-italiens","winery-san-giovenale","wine_region-lazio"],"winery_bio":"San Giovenale ist ein zertifiziert biologisches Weingut, das 2006 von Emanuele Pangrazi gegr\u00fcndet wurde und in Loc. La Macchia in Blera im Gebiet Tuscia im n\u00f6rdlichen Latium auf 300 bis 400 Metern \u00fcber dem Meeresspiegel liegt. Habemus Etichetta Rossa wird aus Cabernet Franc gewonnen, der auf Tonb\u00f6den mit einem felsigen Skelett angebaut wird und im traditionellen Becherschnitt (Alberello) mit einer Pflanzdichte von rund 11.000 Reben pro Hektar erzogen wird. Die Ertr\u00e4ge werden sehr niedrig gehalten, die Trauben werden von Hand in kleine 15-kg-Kisten gelesen, und die G\u00e4rung erfolgt mit indigenen Hefen. Die Reifung findet in kleinen franz\u00f6sischen Eichenf\u00e4ssern im ersten Gebrauch statt und folgt dem gleichen sorgf\u00e4ltigen Ansatz, der f\u00fcr die gesamte Habemus-Reihe gilt.\n\nSan Giovenale ist ein kleines Gut im Gebiet Tuscia im n\u00f6rdlichen Latium nahe Blera, gegr\u00fcndet von Henrik Ottosson. Das Weingut ist f\u00fcr Weine aus Bordeaux-Sorten bekannt, insbesondere auf Cabernet Franc basierende Weine, die auf vulkanischen B\u00f6den wachsen. Es hat Anerkennung daf\u00fcr erlangt, eine ernsthafte, terroir-orientierte Herangehensweise an die Rotweinproduktion in eine Region zu bringen, die traditionell nicht mit solchen Sorten in Verbindung gebracht wird.","wine_price":"144","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>San Giovenale Habemus Etichetta Rossa Lazio IGT 2021<\/title>\n<meta name=\"description\" content=\"Habemus Etichetta Rossa 2021 von San Giovenale ist ein biologischer Cabernet Franc aus Tonb\u00f6den in der Tuscia im n\u00f6rdlichen Latium, gereift in kleinen franz\u00f6sischen Eichenf\u00e4ssern.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/de\/?post_type=liquid-portfolio&p=77999\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" 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