{"id":77978,"date":"2026-10-02T11:46:35","date_gmt":"2026-10-02T11:46:35","guid":{"rendered":"https:\/\/www.allamarone.com\/?post_type=liquid-portfolio&p=77978"},"modified":"2026-10-02T11:46:35","modified_gmt":"2026-10-02T11:46:35","slug":"amarone-quintarelli-2018","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/de\/portfolio\/amarone-quintarelli-2018\/","title":{"rendered":"Amarone della Valpolicella DOCG Classico 2018 | Quintarelli"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":51145,"template":"","format":"standard","winery":[252],"wine_region":[230],"class_list":["post-77978","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-rouges-italiens","winery-quintarelli","wine_region-veneto"],"winery_bio":"Quintarellis Amarone della Valpolicella Classico 2018 wird aus Corvina und Corvinone (55 %), Rondinella (30 %) sowie einer Mischung aus Cabernet, Nebbiolo, Croatina und Sangiovese (15 %) gekeltert, die auf Hanglagen in der Valpolicella Classico-Zone n\u00f6rdlich von Verona auf kalkhaltigem Ton und Kalkstein wachsen. Die Trauben werden ausgew\u00e4hlt und auf Holzrosten in einem bel\u00fcfteten Trockenraum zum nat\u00fcrlichen Appassimento ausgelegt, um Weihnachten gepresst, etwa 20 Tage mazeriert und dann mit indigenen Hefen \u00fcber einen Zeitraum von 45 Tagen vergoren. Der Wein reift mindestens sieben Jahre in gro\u00dfen F\u00e4ssern aus slawonischer Eiche, w\u00e4hrend derer Nachg\u00e4rungen einsetzen und die Struktur weiter vertiefen. Mit 16,5 % Vol. ist der Wein vollmundig, konzentriert und auf lange Kellerreifung ausgelegt, wobei der Jahrgang 2018 besondere Balance und L\u00e4nge zeigt. Quintarelli ist ein seit 1924 bestehendes Familiengut, dem weithin zugeschrieben wird, den modernen Ma\u00dfstab f\u00fcr Amarone gesetzt zu haben; der 2018 wurde nur produziert, weil der Jahrgang als au\u00dfergew\u00f6hnlich eingestuft wurde. Dieser Wein verlangt erhebliche Geduld und wird diejenigen belohnen, die ihm viel Zeit im Keller g\u00f6nnen, bevor sie ihn \u00f6ffnen.\n\nGiuseppe Quintarelli, der stille Meister der Valpolicella, f\u00fchrte das Familiengut auf den H\u00fcgeln von Negrar von 1950 bis zu seinem Tod im Jahr 2012 und setzte einen Ma\u00dfstab, an dem sich die Region noch immer misst. Seine Tochter Fiorenza und ihre Familie f\u00fchren den Keller genauso weiter, wie er ihn hinterlassen hat: rund elf Hektar Weinberge, langes nat\u00fcrliches Trocknen der Trauben, langsame G\u00e4rungen und jahrelanges Ruhen in gro\u00dfen alten Botti, wobei jeder Wein erst dann freigegeben wird, wenn die Familie ihn f\u00fcr bereit h\u00e4lt. Die Produktion liegt bei rund sechzigtausend Flaschen pro Jahr, und die ber\u00fchmten handgeschriebenen Etiketten verlassen das Gut in ihrem eigenen gem\u00e4chlichen Tempo.","wine_price":"328","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Amarone della Valpolicella Classico 2018 Quintarelli<\/title>\n<meta name=\"description\" content=\"Quintarellis Amarone Classico 2018 ist ein vollmundiger, auf lange Reifung ausgelegter Wein aus der Valpolicella Classico-Zone, mit mindestens sieben Jahren Ausbau in gro\u00dfen Eichenf\u00e4ssern.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/de\/?post_type=liquid-portfolio&p=77978\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" 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