{"id":77962,"date":"2026-10-02T11:44:02","date_gmt":"2026-10-02T11:44:02","guid":{"rendered":"https:\/\/www.allamarone.com\/?post_type=liquid-portfolio&p=77962"},"modified":"2026-10-02T11:44:02","modified_gmt":"2026-10-02T11:44:02","slug":"habemus-et-bianca-2022-san-giovenale","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/de\/portfolio\/habemus-et-bianca-2022-san-giovenale\/","title":{"rendered":"&#8222;Habemus&#8220; Etichetta Bianca Lazio IGT 2022 | San Giovenale"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":53344,"template":"","format":"standard","winery":[273],"wine_region":[397],"class_list":["post-77962","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-rouges-italiens","winery-san-giovenale","wine_region-lazio"],"winery_bio":"Habemus Etichetta Bianca wird von San Giovenale produziert, einem kleinen Weingut in Blera im Gebiet Tuscia im n\u00f6rdlichen Latium, gegr\u00fcndet von Marco Casolanetti, der zuvor bei Oasi degli Angeli t\u00e4tig war. Der Wein ist eine Cuv\u00e9e aus Grenache (40 %), Syrah (30 %), Carignano (20 %) und Tempranillo (10 %), die auf Tonb\u00f6den mit Steinen in 300 bis 400 Metern H\u00f6he mit voller S\u00fcdausrichtung wachsen. Die Reben werden als Buschrebenerziehung mit einer Dichte von 11.000 Pflanzen pro Hektar biologisch und ohne synthetische Chemikalien bewirtschaftet, und die Ertr\u00e4ge werden bei etwa 25 Doppelzentnern pro Hektar gehalten. Die Trauben werden von Hand in 15-kg-Kisten geerntet, entrappt und innerhalb einer Stunde sanft gepresst, danach 15 Tage in Edelstahl mit indigenen Hefen vergoren. Der Wein reift 20 Monate in neuen franz\u00f6sischen Barriques, gefolgt von mindestens sechs Monaten Flaschenruhe vor der Freigabe.\n\nSan Giovenale ist ein kleines Weingut in der Tuscia im n\u00f6rdlichen Latium, in der N\u00e4he von Blera, gegr\u00fcndet von Henrik Ottosson. Das Weingut ist f\u00fcr Cuv\u00e9es aus Bordeaux-Sorten bekannt, insbesondere f\u00fcr Weine auf Basis von Cabernet Franc, die auf vulkanischen B\u00f6den wachsen. Es hat sich einen Namen gemacht, indem es einen ernsthaften, terroir-orientierten Ansatz in der Rotweinproduktion in eine Region gebracht hat, die traditionell nicht mit solchen Sorten verbunden war.","wine_price":"108","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Habemus Etichetta Bianca Lazio IGT 2022 | San Giovenale<\/title>\n<meta name=\"description\" content=\"Der Habemus Etichetta Bianca ist ein biologisch erzeugter Rotwein aus Grenache, Syrah, Carignano und Tempranillo, 20 Monate in neuen franz\u00f6sischen Barriques gereift.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/de\/?post_type=liquid-portfolio&p=77962\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" 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