{"id":77742,"date":"2026-10-02T11:16:06","date_gmt":"2026-10-02T11:16:06","guid":{"rendered":"https:\/\/www.allamarone.com\/portfolio\/barbaresco-v-gallina-la-spinetta-2003-2\/"},"modified":"2026-10-02T11:16:06","modified_gmt":"2026-10-02T11:16:06","slug":"barbaresco-v-gallina-la-spinetta-2003","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/de\/portfolio\/barbaresco-v-gallina-la-spinetta-2003\/","title":{"rendered":"Barbaresco DOCG &#8222;Vurs\u00f9 Gallina&#8220; 2003 | La Spinetta"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":51620,"template":"","format":"standard","winery":[253],"wine_region":[235],"class_list":["post-77742","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-rouges-italiens","winery-la-spinetta","wine_region-piemonte"],"winery_bio":"La Spinettas Barbaresco Gallina ist ein Einzellagenwein aus dem Gallina-Cru in Neive, einer der drei Gemeinden innerhalb der Barbaresco DOCG. Der Weinberg liegt auf rund 270 Metern \u00fcber dem Meeresspiegel auf s\u00fcdexponierten kalk- und tonhaltigen B\u00f6den, und die Reben weisen ein Durchschnittsalter von 52 bis 58 Jahren auf. Der Wein wird aus 100 % Nebbiolo gekeltert, 7 bis 8 Tage in temperaturgesteuerten Rotofermentern vergoren und anschlie\u00dfend 20 bis 22 Monate in neuen, mittelstarken franz\u00f6sischen Eichenbarriques ohne Filtration oder Sch\u00f6nung ausgebaut. Der Jahrgang 2003 war im Piemont durch au\u00dfergew\u00f6hnliche Hitze gepr\u00e4gt, was zu Weinen mit reifem, konzentriertem Fruchtcharakter, in manchen F\u00e4llen jedoch auch mit weicherer S\u00e4ure und leicht trocknenden Tanninen im Abgang f\u00fchrte. Gallina gilt traditionell als die lagerf\u00e4higste der drei Barbaresco-Einzellagenabf\u00fcllungen von La Spinetta; das Weingut produziert sie erstmals seit 1995.\n\nLa Spinetta ist ein familiengef\u00fchrtes Weingut, das 1977 von der Familie Rivetti in Castagnole delle Lanze im Piemont gegr\u00fcndet wurde. Der Betrieb ist bekannt f\u00fcr die Erzeugung von Moscato d'Asti aus den urspr\u00fcnglichen Weinbergen sowie f\u00fcr hochgesch\u00e4tzte Barbaresco- und Barolo-Weine. La Spinetta ist au\u00dferdem f\u00fcr seine Einzellagen-Barbera d'Asti- und Barbera d'Alba-Abf\u00fcllungen sowie f\u00fcr das markante Nashorn-Etikett bekannt, das der K\u00fcnstler Joe Tilson gestaltet hat.","wine_price":"264","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Barbaresco DOCG Vurs\u00f9 Gallina 2003 La Spinetta<\/title>\n<meta name=\"description\" content=\"Ein Einzellagen-Barbaresco DOCG aus dem Gallina-Cru in Neive von La Spinetta, aus 100 % Nebbiolo, ungefiltert und 20 bis 22 Monate in neuen Barriques gereift.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/de\/portfolio\/barbaresco-v-gallina-la-spinetta-2003\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta 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