{"id":77630,"date":"2026-10-02T11:01:46","date_gmt":"2026-10-02T11:01:46","guid":{"rendered":"https:\/\/www.allamarone.com\/portfolio\/barolo-campe-la-spinetta-2003-2\/"},"modified":"2026-10-02T11:01:46","modified_gmt":"2026-10-02T11:01:46","slug":"barolo-campe-la-spinetta-2003","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/de\/portfolio\/barolo-campe-la-spinetta-2003\/","title":{"rendered":"Barolo DOCG &#8222;Camp\u00e8&#8220; 2003 | La Spinetta"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":65004,"template":"","format":"standard","winery":[253],"wine_region":[235],"class_list":["post-77630","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-rouges-italiens","winery-la-spinetta","wine_region-piemonte"],"winery_bio":"Der Barolo Camp\u00e8 DOCG stammt vollst\u00e4ndig aus 100 % Nebbiolo, der auf dem 3,5 Hektar gro\u00dfen Weinberg Camp\u00e8 in Grinzane Cavour im Piemont auf 280 Metern \u00fcber dem Meeresspiegel, auf s\u00fcdexponierten H\u00e4ngen mit alluvialen, kalkhaltigen Tonb\u00f6den angebaut wird. Die Reben sind im Durchschnitt etwa 70 Jahre alt und liefern sehr geringe Ertr\u00e4ge von rund 2.500 Flaschen pro Hektar. Mazeration und alkoholische G\u00e4rung finden in temperaturkontrollierten Tanks \u00fcber 14 bis 15 Tage statt, gefolgt von der Malolaktischen G\u00e4rung in franz\u00f6sischen Eichenholzf\u00e4ssern, davon 20 % neu, und anschlie\u00dfend mindestens 18 Monate weiterer Fasslagerung vor der Flaschenreife. Der Jahrgang 2003 im Piemont war durch au\u00dfergew\u00f6hnliche Sommerhitze gepr\u00e4gt, was Weine mit konzentrierter Frucht, h\u00f6herem Alkohol und reiferen Tanninen als f\u00fcr diese Zone \u00fcblich ergab. In einem normalen Jahrgang werden rund 7.000 bis 8.000 Flaschen produziert; aus den besten Trauben dieses Weinbergs wird au\u00dferdem eine separate Riserva-Selektion mit mindestens 10 Jahren Reifung gewonnen.\n\nLa Spinetta ist ein familiengef\u00fchrtes Weingut, das 1977 von der Familie Rivetti in Castagnole delle Lanze in der piemontesischen Region Italiens gegr\u00fcndet wurde. Das Gut ist f\u00fcr seinen Moscato d'Asti aus den urspr\u00fcnglichen Weinbergen bekannt, ebenso wie f\u00fcr hoch angesehene Barbaresco- und Barolo-Weine. La Spinetta ist zudem f\u00fcr seine Einzellagen-Barbera d'Asti und Barbera d'Alba sowie f\u00fcr das markante Rhinozeros-Etikett des K\u00fcnstlers Joe Tilson bekannt.","wine_price":"256","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Barolo DOCG Camp\u00e8 2003 | La Spinetta<\/title>\n<meta name=\"description\" content=\"Der Barolo Camp\u00e8 2003 von La Spinetta ist ein 100%iger Nebbiolo aus einer 70-j\u00e4hrigen Einzellage in Grinzane Cavour, gepr\u00e4gt vom Hitzejahr 2003 mit konzentrierter Frucht und reifen Tanninen.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/de\/portfolio\/barolo-campe-la-spinetta-2003\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" 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