{"id":77605,"date":"2026-10-02T10:58:48","date_gmt":"2026-10-02T10:58:48","guid":{"rendered":"https:\/\/www.allamarone.com\/portfolio\/amarone-riserva-ferragu-2015-2\/"},"modified":"2026-11-03T16:34:48","modified_gmt":"2026-11-03T16:34:48","slug":"amarone-riserva-ferragu-2015","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/de\/portfolio\/amarone-riserva-ferragu-2015\/","title":{"rendered":"Amarone della Valpolicella DOCG Riserva 2015 | Ferrag\u00f9"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":53605,"template":"","format":"standard","winery":[276],"wine_region":[230],"class_list":["post-77605","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vino-rosso","winery-ferragu","wine_region-veneto"],"winery_bio":"Der Amarone della Valpolicella Riserva entsteht in der Valpolicella-Zone der Region Venetien im Nordosten Italiens. Die Riserva-Bezeichnung verlangt eine Mindestreifezeit von vier Jahren vor der Freigabe, was diesen 2015er zu einem Wein macht, der betr\u00e4chtliche Zeit in Fass und Flasche verbracht hat. Amarone wird nach der Appassimento-Methode hergestellt, bei der die geernteten Trauben mehrere Monate getrocknet werden, um Zucker, Aromen und Struktur vor der Verg\u00e4rung zu konzentrieren. Der Jahrgang 2015 in der Valpolicella war durch warme, trockene Bedingungen gepr\u00e4gt, die eine gute Reife und gesunde Fruchtkonzentration beg\u00fcnstigten. Der resultierende Wein ist typischerweise reich und strukturiert, mit ausgepr\u00e4gten Tanninen und hohem Alkohol, und f\u00fcr eine lange Lagerung ausgelegt.\n\nCarlo Ferrag\u00f9 bewirtschaftet rund acht Hektar Rotweinreben in der Val d'Illasi, \u00f6stlich von Verona, auf etwa 240 Metern H\u00f6he, dazu einen weiteren Hektar Olivenb\u00e4ume. Er f\u00fchrt das Gut gemeinsam mit seinen Br\u00fcdern Ornello und Angelo von einem Keller aus, der ein altes romanisches Steingeh\u00f6ft mit moderner Ausstattung verbindet; die Reben hinter dem Amarone sind im Schnitt rund 55 Jahre alt. Die Produktion ist klein und auf kr\u00e4ftige Rotweine ausgerichtet: einen Valpolicella Superiore, den Amarone des Guts und einen Amarone Riserva, der auf einem einzigen Hektar in Cellore d'Illasi w\u00e4chst.","wine_price":"385","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Ferrag\u00f9 Amarone della Valpolicella Riserva 2015<\/title>\n<meta name=\"description\" content=\"Ein strukturierter Amarone Riserva aus der Val d&#039;Illasi, nach der Appassimento-Methode erzeugt und mindestens vier Jahre vor der Freigabe gereift.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/de\/portfolio\/amarone-riserva-ferragu-2015\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" 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