{"id":77483,"date":"2026-10-02T10:38:40","date_gmt":"2026-10-02T10:38:40","guid":{"rendered":"https:\/\/www.allamarone.com\/?post_type=liquid-portfolio&p=77483"},"modified":"2026-10-02T10:38:40","modified_gmt":"2026-10-02T10:38:40","slug":"venissa-bianco","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/de\/portfolio\/venissa-bianco\/","title":{"rendered":"„Venissa Bianco“ 2019 | Venissa"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":56678,"template":"","format":"standard","winery":[548],"wine_region":[230],"class_list":["post-77483","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-blancs","winery-venissa","wine_region-veneto"],"winery_bio":"Venissa Bianco wird von der Familie Bisol in einem 0,8 Hektar gro\u00dfen Mauerweinberg auf der Insel Mazzorbo in der Lagune von Venedig aus 100 % Dorona di Venezia erzeugt, einer einheimischen Rebsorte, die fast ausgestorben war. Der Weinberg liegt auf lehmig-sandigen Lagunenb\u00f6den auf oder knapp unter dem Meeresspiegel, mit Ost-West-Ausrichtung, und wird nach nachhaltigen und biologischen Methoden bewirtschaftet. Die Lese findet in der ersten oder zweiten Septemberdekade statt; der Most wird in Edelstahltanks bei einer kontrollierten Temperatur von etwa 17 Grad Celsius \u00fcber 20 Tage auf der Maische belassen, eine Methode, die in der alten venezianischen Praxis wurzelt, Tannine als nat\u00fcrliches Konservierungsmittel zu nutzen, da es keine unterirdischen Keller gab. Der Wein reift dann 48 Monate in Betontanks, gefolgt von 12 Monaten in der Flasche vor dem Verkauf, was zu einem Wein mit erheblicher Struktur und Alterungspotenzial f\u00fchrt. Die Klassifizierung als Veneto IGT gilt, weil die Dorona-Traube au\u00dferhalb der bestehenden DOC-Rahmen f\u00fcr das Gebiet liegt. Die produzierten Mengen sind sehr gering, und der Wein gilt als Sammlerst\u00fcck, wobei Flaschen manchmal mit einem handaufgetragenen Blattgoldetikett versehen werden, das von lokalen Handwerkern gefertigt wird.","wine_price":"160","yoast_head":"\nVenissa Bianco 2019 | Venissa<\/title>\n<meta name=\"description\" content=\"Der Venissa Bianco 2019 ist ein seltener Wei\u00dfwein aus 100 % Dorona di Venezia von der Insel Mazzorbo, \u00fcber 48 Monate in Beton gereift und in sehr kleinen Mengen erzeugt.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/de\/?post_type=liquid-portfolio&p=77483\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Venissa Bianco 2019 | Venissa\" \/>\n<meta property=\"og:description\" content=\"Der Venissa Bianco 2019 ist ein seltener 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