{"id":77110,"date":"2026-10-02T09:51:46","date_gmt":"2026-10-02T09:51:46","guid":{"rendered":"https:\/\/www.allamarone.com\/?post_type=liquid-portfolio&p=77110"},"modified":"2026-10-02T09:51:46","modified_gmt":"2026-10-02T09:51:46","slug":"amarone-riserva-ca-florian-tommasi-2015","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/de\/portfolio\/amarone-riserva-ca-florian-tommasi-2015\/","title":{"rendered":"Amarone della Valpolicella DOCG Classico Riserva &#8222;Ca&#8216; Florian&#8220; 2016 | Tommasi"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":62152,"template":"","format":"standard","winery":[269],"wine_region":[230],"class_list":["post-77110","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-rouges-italiens","winery-tommasi","wine_region-veneto"],"winery_bio":"Ca' Florian ist ein Einzellagen-Amarone, der von einer ausgew\u00e4hlten Parzelle innerhalb des Familienbetriebs Tommasi in der Classico-Zone der Valpolicella stammt. Die Trauben werden von Hand gelesen und anschlie\u00dfend etwa 90 bis 120 Tage auf Bambusgestellen im Trockenloft der Familie getrocknet, ein Vorgang, der Zucker, Phenole und Aromastoffe konzentriert. G\u00e4rung und Maischestandzeit sind verl\u00e4ngert, danach reift der Wein mindestens vier Jahre in gro\u00dfen slawonischen Eichenf\u00e4ssern, bevor er abgef\u00fcllt wird. Der Jahrgang 2016 profitierte von g\u00fcnstigen Bedingungen in der Valpolicella Classico und brachte Trauben mit hervorragender Konzentration. Das Ergebnis ist ein Wein mit betr\u00e4chtlicher Struktur, Gewicht und Lagerpotenzial, dessen Komplexit\u00e4t sowohl aus dem Appassimento-Verfahren als auch aus der langen Fassreife herr\u00fchrt.\n\nTommasi ist seit 1902 ein Familienhaus, als Giacomo Tommasi seinen ersten Weinberg in der Valpolicella Classica n\u00f6rdlich von Verona kaufte. Vier Generationen sp\u00e4ter bewirtschaftet die Familie Hunderte von Hektar, darunter \u00fcber hundert in den Classica-H\u00fcgeln rund um Pedemonte, doch der Keller dreht sich nach wie vor um historische Lagen wie Ca' Florian, Rafael auf dem Monte Masua und die Conca d'Oro. Der Stil ist klassisch veronisch: langes Appassimento, G\u00e4rung auf einheimischen Hefen, geduldige Reife in gro\u00dfen slawonischen Eichenf\u00e4ssern und ein Sortiment, das vom leicht trinkbaren Valpolicella bis zu einem der bekanntesten Amarone der Region reicht.","wine_price":"108","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Ca&#039; Florian Amarone Riserva 2016 | Tommasi<\/title>\n<meta name=\"description\" content=\"Der Ca&#039; Florian 2016 von Tommasi ist ein Einzellagen-Amarone della Valpolicella Classico Riserva, gereift nach langem Appassimento und mindestens vier Jahren in slawonischen Eichenf\u00e4ssern.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/de\/?post_type=liquid-portfolio&p=77110\" \/>\n<meta property=\"og:locale\" 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