{"id":76849,"date":"2026-10-02T09:13:57","date_gmt":"2026-10-02T09:13:57","guid":{"rendered":"https:\/\/www.allamarone.com\/portfolio\/franciacorta-saten-brut-barone-pizzini-2\/"},"modified":"2026-10-02T09:13:57","modified_gmt":"2026-10-02T09:13:57","slug":"franciacorta-saten-brut-barone-pizzini","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/de\/portfolio\/franciacorta-saten-brut-barone-pizzini\/","title":{"rendered":"Franciacorta Brut DOCG Sat\u00e8n Brut 2021 | Barone Pizzini"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":60150,"template":"","format":"standard","winery":[217],"wine_region":[218],"class_list":["post-76849","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-mousseux","winery-barone-pizzini","wine_region-lombardia"],"winery_bio":"Der Barone Pizzini Sat\u00e8n ist ein Jahrgangswein der Franciacorta DOCG, der ausschlie\u00dflich aus Chardonnay-Trauben aus sechs Gutsweinbergen gewonnen wird: Prada, Roncaglia, Roccolo, Clogna, Carabioli und Ronchi, die auf Mor\u00e4nen- und Gletscherb\u00f6den auf 200 bis 280 Metern \u00fcber dem Meeresspiegel liegen. Der gesamte Weinbau folgt zertifizierten Biobauernpraktiken, wobei im Weinberg ausschlie\u00dflich Substanzen nat\u00fcrlichen Ursprungs eingesetzt werden. Nach einem schonenden Pressen verg\u00e4rt der Most in temperaturgesteuerten Edelstahltanks; anschlie\u00dfend reift der Wein sechs Monate in einer Kombination aus Edelstahl und Barrique, bevor er nach der klassischen Methode die Flascheng\u00e4rung durchl\u00e4uft. Der Wein liegt 36 bis 40 Monate auf der Hefe, bevor er freigegeben wird. Als Sat\u00e8n wird der Wein unter einem maximalen Druck von f\u00fcnf Atmosph\u00e4ren erzeugt, was niedriger ist als bei einem Standard-Franciacorta, und so das f\u00fcr diese Kategorie typische seidige und feine Perlage ergibt.\n\nBarone Pizzini ist ein Weingut in Provaglio d'Iseo in der Franciacorta DOCG-Zone der Lombardei, Italien. Das 1870 gegr\u00fcndete Haus geh\u00f6rt zu den \u00e4ltesten Betrieben der Region und wirtschaftet nach zertifizierten Bioanbaumethoden. Das Weingut ist vor allem f\u00fcr seine nach der klassischen Methode mit langer Hefelagerung produzierten Franciacorta-Schaumweine bekannt.","wine_price":"42","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Franciacorta Sat\u00e8n Brut DOCG 2021 | Barone Pizzini<\/title>\n<meta name=\"description\" content=\"Der Barone Pizzini Sat\u00e8n 2021 ist ein biologisch erzeugter Franciacorta aus reinem Chardonnay, 36 bis 40 Monate auf der Hefe gereift, mit feinem, seidigem Perlage.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/de\/portfolio\/franciacorta-saten-brut-barone-pizzini\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Franciacorta Sat\u00e8n Brut DOCG 2021 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