{"id":76807,"date":"2026-10-02T08:51:52","date_gmt":"2026-10-02T08:51:52","guid":{"rendered":"https:\/\/www.allamarone.com\/?post_type=liquid-portfolio&p=76807"},"modified":"2026-10-02T08:51:52","modified_gmt":"2026-10-02T08:51:52","slug":"barolo-dop-sperss-gaja-1994","status":"publish","type":"liquid-portfolio","link":"https:\/\/www.allamarone.com\/de\/portfolio\/barolo-dop-sperss-gaja-1994\/","title":{"rendered":"Barolo DOP &#8222;Sperss&#8220; 1994 | Gaja"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":51716,"template":"","format":"standard","winery":[234],"wine_region":[235],"class_list":["post-76807","liquid-portfolio","type-liquid-portfolio","status-publish","format-standard","has-post-thumbnail","hentry","liquid-portfolio-category-vins-rouges-italiens","winery-gaja","wine_region-piemonte"],"winery_bio":"Gaja Sperss ist ein Einzellagen-Barolo aus Nebbiolo-Trauben, die im Teilgebiet Marenca-Rivette in Serralunga d'Alba wachsen. Der Weinberg umfasst rund 30 Acres in Form eines nat\u00fcrlichen Amphitheaters mit kompakten, tonig-kalkhaltigen Mergelb\u00f6den und einer S\u00fcd- bis S\u00fcdwestausrichtung auf etwa 370 Metern \u00fcber dem Meeresspiegel. Der Jahrgang 1994 in Barolo galt als gutes, m\u00e4\u00dfig warmes Jahr, das Weine mit solider Struktur und guter aromatischer Komplexit\u00e4t hervorbrachte, die jedoch im Allgemeinen als weniger kraftvoll als die gro\u00dfen Jahrg\u00e4nge 1996 oder 1997 eingestuft werden. Gaja f\u00fchrte f\u00fcr den Sperss die Barrique-Reifung ein, was damals f\u00fcr Barolo ungew\u00f6hnlich war und dem Wein eine weichere Textur verleiht, ohne den Serralunga-Terroir-Charakter aus Eisen, Mineralerde und tiefem Obst zu verdecken. Mit 30 Jahren liegt dieser Wein gut innerhalb seines Trinkreifefensters und zeigt m\u00f6glicherweise terti\u00e4re Noten von getrocknetem Obst, Leder, Tabak und Waldboden neben verbliebener Frucht. Flaschen sollten vor dem \u00d6ffnen sorgf\u00e4ltig beurteilt werden, da der Wein je nach Lagerbedingungen seinen H\u00f6hepunkt bereits erreicht haben oder \u00fcberschritten haben k\u00f6nnte.\n\nGaja ist ein familiengef\u00fchrtes Weingut in Barbaresco in der Piemont-Region Nordwestitaliens. 1859 von Giovanni Gaja gegr\u00fcndet, ist das Gut f\u00fcr seine Barbaresco- und Barolo-Weine aus der Nebbiolo-Traube weithin bekannt. Unter Angelo Gaja erlangte das Weingut internationale Bekanntheit und gilt als Vorreiter bei der Einf\u00fchrung von Einzellagenbezeichnungen sowie internationaler Sorten wie Cabernet Sauvignon und Chardonnay in der Region.","wine_price":"499","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Barolo Sperss 1994 | Gaja<\/title>\n<meta name=\"description\" content=\"Ein gereifter Einzellagen-Barolo von Gaja aus dem Teilgebiet Marenca-Rivette in Serralunga d&#039;Alba, erzeugt aus Nebbiolo und ausgebaut in Barriques, Jahrgang 1994.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allamarone.com\/de\/?post_type=liquid-portfolio&p=76807\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" 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